-1 bag of chocolate chips
-1 sachet of missiva baking powder
-125 g butter
-125 g sugar
-250g of flour
50 g butter
150 g of chocolate
-To melt the butter.
-Mix the melted butter and the sugar in a bowl.
-Add the eggs, flour, baking powder and continue to mix.
-Add the chocolate chips and stir everything well.
-Pour the dough into a buttered and floured mold.
-Bake at 180 ° C (th 6) for 45 min.
-When the cake is cooked, take it out of the oven and let it cool for 10 minutes.
-Meanwhile, prepare the topping by melting the butter and chocolate in the microwave, mixing well.
-Spread the mixture with a knife, on the cake, let the topping set.
-You can decorate the cake with chocolate chips, smarthies, ...